✓!

House Of Blues

November 7, 2018 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings7
critical findings2

Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: NO EMPLOYEE HEALTH POLICY ON SITE, INSTRUCTED TO OBTAIN.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: NO VOMIT/ DIARRHEA CLEANUP PROCEDURE ON SITE, INSTRUCTED TO OBTAIN
code 5Priority
food prep surfaces dirty

Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
Inspector note: IMPROPER COOLING METHODS USED, FOUND 2 LARGE 20 QUARTS TUBS OF HEAVY GUMBO STEW STORED IN WALK-IN COOLER FOR MORE THAN 3 HOURS ( PER CHEF ) AT TEMP OF 143 F - 162 F, INSTRUCTED TO BREAK DOWN HOT FOOD INTO SMALLER CONTAINERS TO FACILITATE PROPER COOLING. PRIORITY FOUNDATION VIOLATION 7-38-005. FOOD ITEM PLACED INTO SMALLER CONTAINERS AND PLACED IN COOLER.
code 33
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: COOKED FOOD CONTAINERS NOT LABELED, INTRUCTED TO LABELED AND MAINTAIN.
code 37
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: SOILED WIPING CLOTH STORED ON CUTTING BOARD, INSTRUCTED TO KEEP IN A SANI BUCKET.
code 41
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: INACCURATE TEMPERATURE MEASURING DEVICE FOR HIGH TEMP DISH WASHING MACHINE FINAL RINSE GAUGE. INSTRUCTED TO REPAIR AND MAINTAIN. PRIORITY FOUNDATION 7-38-005. GAUGE WAS REPLACED DURING INSPECTION.
code 48
allergen training missing

Official wording: Allergen Training As Required
Inspector note: NO ALLERGEN TRAINING CERTIFICATE FOR CERTIFIED FOOD SERVICE MANAGERS, INSTRUCTED TO OBTAIN.
code 58

What changed since the previous inspection?

Compared with Pass on May 15, 2017: 6 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Loop

See every restaurant in Loop →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.