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Huaraches Dona Chio

May 16, 2012 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings5
critical findings2

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Failed findings

sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: FOUND POTENTIALLY HAZARDOUS FOOD AT IMPROPER TEMPERATURE: COOKED PULLED CHICKEN AT TEMP OF 118.4F STORED ON TOP OF THE SHELF, CORN MUSHROOM AT TEMP OF 93.2F; CHICKPEAS 93.2F; COOKED RICE AT TEMP OF 103.7F; COOKED POTATOES WITH CHORIZO AT TEMP OF 83.8F; BEEF BRAIN AT 75.2F COOKED BEANS AT TEMP OF 53.2F. NO PROOF OF TIME AND TEMPERATURE LOG NOR LOG FOR COOLING PROCESS, PRESENTED AT THIS TIME. INFORMATION AND COPIES OF TIME AND TEMPERATURE LOG, ALSO A LOG FOR COOLING PROCESS GIVEN. FOOD DISCARDED AND DENATURED. POUNDS 33; VALUE 210. CRITICAL VIOLATION: 7-38-005(A)
code 3Priority
handwashing sink issuescritical

Official wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure Time
Inspector note: NO SANITIZE SOLUTION USED AT THREE COMPARTMENT SINK. OBSERVED EMPLOYEE WASHING AND RINSING PLATES,POTS UTENSILS ETC,WITHOUT USING SANITIZING SOLUTION AT THIRD COMPARTMENT SINK. PERSONALLY SET-UP AND SHOWED HOW TO SET UP THREE COMPARTMENT SINK: WASH, RINSE, AND SANITIZE(100 PPM). CRITICAL VIOLATION:7-38-030
code 8Priority
hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: NO PROOF OF CITY SANITATION CERTIFICATE PROVIDED ON PREMISES, NO CERTIFICATE POSTED OR AVAILABLE. INSTRUCTED TO OBTAIN IT BY ENROLLING IN SANITATION CLASS. SERIOUS VIOLATION: 7-38-012A.
code 21
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: REMOVE ITEMS AWAY FROM MOP SINK. MOP SINK MUST BE ACCESSIBLE.
code 32
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: REMOVE THREADS FROM LEFT FAUCET AT THREE COMPARTMENT SINK
code 38

What changed since the previous inspection?

Compared with Pass on July 29, 2011: 5 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.