Hub 51 / Sub 51

May 9, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated
    Inspector note: OBSERVED 3 COMPARTMENT SINK NOT MAINTAINED. WHEN MIDDLE COMPARTMENT IS DRAINED WATER, GREASE AND FOOD PARTICLES BACK UP INTO FAR LEFT COMPARTMENT. SERIOUS VIOLATION 7-38-030
    code 24
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED FLOOR OF DOWNSTAIRS BAR WITH STANDING WATER. REMOVE WATER AND MAINTAINT FLOOR IN A CLEAN DRY CONDITION.
    code 34
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: OBSERVED LIGHT BULB OUT ABOVE COOKING AREA IN REAR PREP KITHCEN. REPLACE AND MAINTAIN.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: OBSERVED SMALL HIGH TEMP DISH MACHINE IN BASEMENT BAR LEAKING ONTO FLOOR. REPAIR AND MAINTAIN DISH MACHINE.
    code 38

What changed since the previous inspection?

Compared with Pass w/ Conditions on January 19, 2016: 3 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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