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Hub's Gyros Ii

August 20, 2012 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings6
  • critical findings1

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
    Inspector note: POTENTIALLY HAZARDOUS FOODS NOT MEETING PROPER TEMPERATURE INSIDE THE PREP COOLER CHICKEN KABOB AT 57.2F AND 57.3F, BREAST CHICKEN AT 60.3F. BEEF AT 65.6F ON TOP OF THE PREP TABLE. CHICKEN KABOB AT 48.0F, BEEF KABOB AT 57.1F, GROUND BEEF AT 56.8F INSIDE THE WALK IN COOLER. WALK IN COOLER TEMPERATURE AT 40.OF, PREP COOLER TEMPERATURE AT 41.0F. MANAGER DISCARDED THE SAID PRODUCT TOTAL 95 LBS AND WORTH $245.00. CITATION ISSUED CRITICAl 7-38-005(A).
    code 3Priority
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN IN DETAIL ALL THE LID OF ALL THE BULK CONTAINERS INSIDE THE WALK IN COOLER AND UNDER THE PREP TABLE, ALL THE EXTERIOR OF ALL DEEP FRYER AND GRILL AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOOR UNDER AND BEHIND THE DEEP FRYER, GRILL AND PREP TABLES NEEDS DETAIL CLEANING WITH ACCUMULATED GREASE. MUST CLEAN IN DETAIL THE FLOOR DRAIN. MUST ELAVATE ALL STOCK/FOOD BOXES INSIDE THE WALK IN FREEZER.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: WALLS BY THE EXIT DOOR WITH PEELING PAINT. MUST SCRAPE PEELING PAINT AND RE PAINT. ALSO CLEAN IN DETAIL REMOVE ALL DUST ACCUMUALATED ON THE WALLS BY THE CONDUIT AND PIPES CLOSE TO THE EXIT DOOR.
    code 35
  • Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
    Inspector note: ALL WASHCLOTH USE FOR CLEANING THE PREP TABLES, TOP OF THE COOLER, DINING TABLES, FRONT COUNTER MUST BE STORED IN A BUCKET WITH SANITIZING SOLUTION,
    code 43
  • No Smoking Regulations
    Inspector note: NO 'NO SMOKING' SIGNS ON ALL THE ENTRANCE DOOR POSTED. INSTRUCTED TO POST 'NO SMOKING' SIGN ON EACH ENTRANCE DOOR. CITATION ISSUED, CLEAN AIR ORDINANCE. 7-32-020A
    code 70

What changed since the previous inspection?

Compared with Pass on December 15, 2010: 3 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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