✓
Huck Finn Donuts
December 6, 2010 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeSuspected Food Poisoning
- failed findings3
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. CLEAN BLADE OF CAN OPENER ON PREP TABLE. (CDI) CLEAN INTERIOR BOTTOM CABINET OF FRYERS TO REMOVE GREASE, CLEAN EXTERIOR OF FRYERS TO REMOVE GREASE, CLEAN UNDER GRILL TO REMOVE GREASE.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. CLEAN FLOORS UNDER FRYERS TO REMOVE GREASE AND FOOD PARTICLES. CLEAN FLOOR DRAIN AT DISHMACHINE.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: The walls and ceilings shall be in good repair and easily cleaned. CLEAN WALLS BEHIND AND UNDER COOKING EQUIPMENT AND STEAMTABLE AND MAINTAIN. CLEAN CEILING VENTS TO REMOVE DUST WHERE NEEDED IN KITCHEN AREA.
What changed since the previous inspection?
Compared with Pass on January 8, 2010: 3 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.