Cooked?✓
Huck Finn
April 8, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: OBSERVED REAR HANDSINK NEXT TO PREP TABLE WITH NO SPLASH GUARD, SAME AT FRONT PREP AREA (BEFORE MIXER), INSTRUCTED TO PROVIDE IN BOTH AREAS OR MOVE FRONT MIXER.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: OBSERVED THE FOLLOWING NOT CLEAN: FRONT SYRUP NOZZLES, REAR #10 CAN OPENER, AND CUP CAKE TRAY'S @ GLAZE STATION, INSTRUCTED TO CLEAN AND SANITIZE THE ABOVE ITEMS.ALSO CLEAN INTERIOR OF COOK PREP AREA MICROWAVE, FRONT 2 DOOR COOLER(UNDER COUNTER) AND OBSERVED ICE BUILD UP AT THE BAKERY 3 DOOR FREEZER, IINSTRUCTED TO DEFROST AND CLEAN FREEZER.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: OBSERVED CRACKED/MISSING FLOOR TILE IN FRONT MIXING MACHINE/DISH AREA IN BAKERY, INSTRUCTED TO REAIR/REPLACE.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: OBSERVED THE REAR BAKERY CEILING LIGHT SHIELDS NOT CLEAN,
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Food Handler Requirements MetInspector note: OBSERVED NO FOOD HANDLER CERTIFICATES ON PREMISES AT THIS TIME, GIVEN COPY OF IDPH'S FOOD HANDLER INFO., INSTRUCTED TO PROVIDE.
What changed since the previous inspection?
Compared with Pass on February 20, 2014: 3 findings appeared for the first time. 2 findings recurred. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.