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Huck Finn

March 25, 2026 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings6
critical findings1

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED HOT WATER AT HANDSINK IN WOMEN'S RESTROOM AT IMPROPER TEMPERATURE RANGE OF 68.7F-70.1F. INSTRUCTED PERSON IN CHARGE TO PROVIDE HOT WATER AT MINIMUM TEMPERATURE OF 100F. PRIORITY VIOLATION #7-38-030(C). CITATION ISSUED.
code 10Priority
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: OBSERVED BULK FOOD CONTAINER WITH NO LABEL STATING COMMON NAME OF INGREDIENT. INSTRUCTED PERSON IN CHARGE TO LABEL ALL BULK INGREDIENTS NOT IN ORIGINAL CONTAINER.
code 37
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: POBSERVED FLY PAPER IN REAR PREP AREA AND REAR STAFF RESTROOM. INSTRUCTED PERSON IN CHARGE TO REMOVE AND REQUEST INSECT CONTROL DEVICE FROM LICENSED PEST CONTROL TECHNICIAN.
code 38
Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: OBSERVED LARGE POTS IN REAR STORAGE NOT INVERTED. INSTRUCTED PERSON IN CHARGE TO INVERT ALL KITCHENWARE (POTS/PANS) WHILE NOT IN USE TO PREVENT CONTAMINATION.
code 44
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED BROKEN WALL TILE AT BASE OF WALL UNDER HANDSINK NEAREST DISH WASHING AREA. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.
code 55
All Food Employees Have Food Handler Training

Inspector note: OBSERVED NO FOOD HANDLER CERTIFICATES ON SITE AT TIME OF INSPECTION. INSTRUCTED PERSON IN CHARGE TO DIRECT ALL FOOD HANDLER EMPLOYEES TO OBTAIN TRAINING AND RETAIN CERTIFICATES ON SITE.
code 57

What changed since the previous inspection?

Compared with Pass w/ Conditions on November 18, 2025: 5 findings appeared for the first time. 1 finding recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.