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Hudson News (T3-L8)

June 18, 2024 · Pass w/ Conditions

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official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings2
critical findings0

Failed findings

cold food not cold enough

Official wording: Proper Cold Holding Temperatures
Inspector note: OBSERVED IMPROPER COLD HOLDING TEMPERATURES OF (TCS FOODS) INSIDE OF THE DISPLAY COOLER.OBSERVED PESTO PASTA BOWLS AT 50.9F,YOGURTS AT 54.7F,CHICKEN WRAPS AT 54.9F,ITALIAN HAM AND CHEESE SANDWICHES AT 53.9F,RANCH DRESSING AT 50.0F,MILKS AT 54.3F,ETC.MANAGEMENT VOLUNTARILY DISCARDED APPROXIMATELY 10#'S OF FOOD WORTH $200.00.INSTRUCTED MANAGEMENT TO MONITOR ALL COLD (TCS FOODS) AND MAINTAIN AT 41F OR COLDER AT ALL TIMES.PRIORITY VIOLATION 7-38-005,CITATION ISSUED.
code 22
food prep surfaces dirty

Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
Inspector note: OBSERVED THE FRONT DISPLAY COOLER WITH AN AIR TEMPERATURE OF 57.2F.THE SAID COOLER WAS USED TO STORE (TCS FOODS) SUCH AS PESTO PASTA BOWLS,CHICKEN WRAPS,YOGURTS ETC.INSTRUCTED MANAGEMENT TO REPAIR AND MAINTAIN THE COOLER AT 41F OR COLDER AT ALL TIMES.MANAGEMENT IMMEDIATELY NOTIFIED REFRIGERATION REPAIR SERVICE.THE SAID COOLER IS TAGGED "HELD FOR INSPECTION" AT THIS TIME.INSTRUCTED NOT TO USE UNTIL REPAIRED.(SEE COMMENTS BELOW).PRIORITY VIOLATION 7-38-005,CITATION ISSUED.
code 33

What changed since the previous inspection?

Compared with Pass w/ Conditions on May 5, 2021: 2 findings appeared for the first time. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.