Hudson (T3/K1)

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings1
• critical findings0

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Failed findings

• 🧊cold food not cold enough
  Official wording: Proper Cold Holding Temperatures
  Inspector note: OBSERVED IMPROPER COLD HOLDING TEMPERATURES OF TCS FOODS ON THE SOUTHWEST SIDE OF FOOD DISPLAY. OBSERVED 14 CONTAINERS OF PROTEIN YOGURT AT 63-65F, 4 MIXED FRUIT CONTAINERS AT 51-54F, AND 3 CONTAINERS OF CHICKEN TENDER BACON WRAPS AT 56-57F. INSTRUCTED TO DISCARD AND DENATURE ALL SAID TCS FOODS AND TO MAINTAIN ALL COLD HOLDING TCS FOODS AT 41F OR BELOW AT ALL TIMES. MANAGEMENT DISCARDED ALL SAID TCS FOOD ITEMS. ESTIMATED COSTS OF SAID TCS FOODS APPROX $142. PRIORITY VIOLATION, 7-38-005. CITATION ISSUED.
  code 22

What changed since the previous inspection?

Compared with Pass on January 26, 2024: 1 finding appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.