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Hyde Park Gyros

February 9, 2010 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings5
critical findings0

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Failed findings

surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: All food should be properly protected from contamination during storage, preparation, display, service, and transportation. FOOD NOT PROTECTED DURING STORAGE. NOTED ABOUT 20 RAW HAMBURGER PATTIES ON COUNTER UNCOVERED, ALSO NOTED FROZEN FISH IN UPRIGHT FREEZER IN OPEN PLASTIC BAG AND ICE CRYSTALS ON THE FISH, ABOUT 2 OPEN BAGS WITH ABOUT 7-12 PICES OF FISH. MUST PROTECT ALL FOOD PRODUCTS DURING STORAGE, PREP AND DISPLAY.
code 16
hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. NO CITY OF CHICAGO CERTIFIED FOOD SERVICE MANAGER ON SITE DURING THIS INSPECTION WHRN POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARES/SERVED. MUST HAVE A CITY OF CHICAGO FOOD SERVICE MANAGER ON SITE WHENEVER ANY POTENTIALLY HAZARDOUS ARE BEING PREPARED AND SERVER (HAMBURGERS GYROS).
code 21
Toilet Rooms Enclosed Clean, Provided With Hand Cleanser, Sanitary Hand Drying Devices And Proper Waste Receptacles

Inspector note: In all food establishments, toilet facilities shall be kept clean and in good repair and shall include an adequate supply of hot and cold or tempered water, soap, and approved sanitary towels or other approved hand-drying devices.CUSTOMERS TOILET NOT CLEAN MUST CLEAN.
code 27
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority. PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM REPORT #121146, DATED 4/14/09. VIOLATIONS 32-UNDERCOUNTER COOLER NOT MAINTAINED,V-33,DETAIL CLEAN ALL EQUIPTMENT i.e.COOLERS SHELVES-GRILL-TABLE LEGS V35-CLEAN WALLS THROUGHOUT SECURING WALLPAPER-MAKING ALL WALLS TIGHTFITTING AND EASY CLEANABLE,SEALING ALL HOLES CRACKS AND CREVICES.REPLACE LOOSE CEILING TILES AND ALL ATTACHED EQUIPTMENT i.e.PIPES. V36- DETAIL CLEAN ALL LIGHT SHIELDS THROUGHOUT. V38-REPAIR VENTILATION IN TOILET. V38-INSTALL HOT AND COLD RUNNING WATER UNDER CITY PRESSURE-PER CITY CODE OVER TAYLOR SOFT SERVE MACHINE.
code 29
No Smoking Regulations

Inspector note: Smoking shall be prohibited in all public places except in designated smoking areas. EVIDENCE OF SMOKING IN RESTAURANT. NOTICED AN ASHTRAY ON THE RADIATOR NEXT TO THE SIDE EXIT DOOR WITH A CIGARETTE BUTT IN THE ASHTRAY. MUST NOT HAVE ANY EVIDENCE OF SMOKING.
code 70

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.