✓
Hyde Park Produce, Ltd
January 11, 2010 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings4
- critical findings0
Failed findings
-
Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: The licensee shall inform the public in writing of the Chicago Department of Public Health?s Consumer Advisory relating to consuming raw and undercooked animal products. label and date all food products ie bread in paper bags.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. DETAIL CLEAN FLOORS THROUGH-OUT ALONG FLOORS IN CORNERS AND UNDER WALLS.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: The walls and ceilings shall be in good repair and easily cleaned. FRONT EXIT DOOR WEATHER STRIP IN DISREPAIR.REPAIR SAME.
-
pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. EXPOSED HAND SINK IN DELI AREA AND MENS URINAL IN DISREPAIR, REPAIR SAME.
Browse this restaurant's inspections
More restaurants in Hyde Park
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.