Hyde Park Station And Car Wash

May 11, 2015 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings9
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: OBSERVED EVIDENCE OF APPX. 75 OR MORE RODENT DROPPINGS SCATTERED IN VARIOUS AREAS SUCH AS ON FLOOR NEXT TO SHELF AT HOOD,ON LOWER SHELF UNDER CABINET NEXT TO COLD HOLDING UNIT ON OUTLET COVER IN SAME AREA,ON LOWER SHELVING UNITS AT SERVICE COUNTER,ON FLOOR NEXT TO FOOD STORAGE CABINET,POP DISPLAY UNIT,IN REAR UNDER FOOD STORAGE SHELVES,UNDER 3- COMP SINK.ALSO FRONT DOUBLE ENTRY DOORS NOT RODENT PROOFED.ALSO SEVERAL SOFT PACKS OF RODENT POISON ON FLOOR UNDER FOOD STORAGE SHELVES ON SALES FLOOR.MUST REMOVE DROPPINGS AND RODENT POISON,CLEAN AND SANITIZE AREAS.RODENT PROOF DOORS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 5/11/15.(SERIOUS 7-38-020)
    code 18
  • Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered
    Inspector note: OBSERVED OUTSIDE GREASE CONTAINER WITH MASSIVE AMOUNT OF GREASE ON LID AND CLOTHING,TRASH AND DEBRI ON GROUND AROUND IT AND GARBAGE CANS IN CORRAL.LID ON GREASE CONTAINER WIDE OPEN.MUST REMOVE EXCESSIVE GREASE , CLOTHING ,DEBRI FROM CONTAINER AND GROUND AND MAINTAIN.(SERIOUS 7-38-020)
    code 19
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: MUST LABEL BULK FOOD STORAGE CONTAINER.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST REPAIR OR REPLACE DAMAGED LID ON DESSERT DISPLAY UNIT.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN DEBRI AND FOOD FROM STORAGE CABINETS,GRILL TABLE,FRYERS,MEAT SLICER,SHELVING UNITS,ALL DRINK MACHINES,FANGUARDS IN WALK IN COOLER,COUNTER TOPS.MUST DEFROST ICE CREAM FREEZER.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST CLEAN DEBRI FROM FLOOR ALONG ,UNDER, AROUND WALL BASES INCLUDING WALK IN COOLER AND FLOOR DRAINS.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST REPAIR OR REPLACE STAINED & MISSING CEILING TILES,HOLES IN ELECTRICAL ROOM DOORS,LOOSE AND MISSING WALL BASES & WALL TRIM IN PREP AREA AND MEN'S TOILET ROOM.MUST CLEAN LIGHT SHIELDS IN TOILET ROOMS.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MUST REPAIR OR REPLACE BURNT OUT LIGHTS AND SHIELDS IN PREP AREAS AND WALK IN COOLER,TOILET ROOM.
    code 36
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: MUST ELEVATE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN WALK IN COOLER.
    code 41

What changed since the previous inspection?

Compared with Pass on November 20, 2014: 6 findings appeared for the first time. 3 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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