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I 57 Smokehouse
August 7, 2015 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint
- failed findings6
- critical findings3
Failed findings
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certified manager paperwork missingcriticalOfficial wording: Facilities To Maintain Proper TemperatureInspector note: FOUND THE 3-DOOR COOLER IN THE PREP AREA NOT ABLE TO MAINTAIN THE REQUIRED TEMPERATURE OF 40F OR LOWER. AMBIENT TEMPERATURE WAS 50.9F BY MY THERMOMETER AND 50F PER THE COOLERS THERMOMETER. INSTRUCTED TO HAVE THE COOLER FIXED SO AS TO MAINTAIN THE REQUIRED TEMPERATURE. CRITICAL VIOLATION 7-38-005(A)
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sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: FOUND 25LBS. OF CHICKEN STORED IN THE ABOVE MENTIONED COOLER AT IMPROPER TEMPERATURES. TEMPERATURES RANGED FROM 60.2F-62-9F. MANAGER DENATURED AND DISCARDED THE PRODUCT, VALUED AT $143.50.
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hand hygiene slippingcriticalOfficial wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.Inspector note: BARE HAND CONTACT WITH READY TO EAT FOODS: OBSERVED A FOOD HANDLER PLACING BREAD IN THE ORDERS WITH HER BARE HANDS. INSTRUCTED TO USE WAX PAPER, UTENSILS, WEAR GLOVES (WASHING HANDS BEFORE/AFTER USE), ETC. CRITICAL VIOLATION 7-38-010(A)
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: INSTRUCTED TO REMOVE THE RUST FROM THE STORAGE RACKS WHERE THE UTENSILS ARE STORED IN THE PREP AREA.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: INSTRUCTED TO REPLACE THE WATER STAINED CEILING TILES ABOVE THE PIT AND MAINTAIN.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: INSTRUCTED TO FIX THE LEAKS AT THE BASE OF THE FAUCET ON THE 3-COMPARTMENT SINK BY THE EXPOSED HAND WASHING SINK. MAINTAIN SAME.
What changed since the previous inspection?
Compared with Pass on January 14, 2015: 5 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.