I 57 Smokehouse

May 24, 2021 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings6
  • critical findings1

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINK IN WASHROOM AND REAR PREP AREA. INSTRUCTED MANAGER TO PROVIDE.
    code 10Priority
  • hot/cold holding temps off
    Official wording: Proper Hot Holding Temperatures
    Inspector note: OBSERVED COOKED RIBS 74.1F AND TURKEY TIPS 103.2F-105.8F STORED AT IMPROPER TEMPERATURE IN HOT HOLDING UNIT. INSTRUCTED MANAGER TO DISCARD APPROXIMTELY 100LBS AND $200 OF PRODUCT. ALL HOT TCS FOOD MUST MAINTAIN 135F OR ABOVE DURING STORAGE, PREPARATION, DISPLAY AND SERVICE. PRIORITY 7-38-005 CITATION ISSUED
    code 21
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED OVER 30 MICE DROPPINGS SCATTERED ALONG WALLS AND CORNERS IN FURNACE ROOM, 20 MICE DROPPINGS SCATTERED ON SHELVING UNIT ON FLOOR TILES, 20 MICE DROPPINGS SCATTERED INSIDE CABINET UNDER HAND WASHING SINK IN WASHROOM, 20 MICE DROPPINGS SCATTERED ON FLOOR IN NORTHWEST CORNER NEAR REACH-IN COOLER, 10 MICE DROPPINGS SCATTERED ON FLOOR ALONG WALLS AND CORNERS NEAR SODA DISPENSER UNIT IN FRONT STORAGE AREA. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED
    code 38
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED RESIDUE ON INTERIOR SURFACES OF ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED LEAK UNDER BEVERAGE MACHINE. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED DEBRIS ON FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP, UTILITY, AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN. • OBSERVED OPENINGS IN WALLS, ALONG BASEBOARDS, AROUND PIPE FITTINGS IN PREP AN STORAGE AREAS. INSTRUCTED MANAGER TO SEAL ALL OPENINGS IN WALLS AND CEILINGS TO PREVENT PEST ENTRY.
    code 55

What changed since the previous inspection?

Compared with Pass on October 14, 2020: 6 findings appeared for the first time. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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