I - 94 Ribs & Grill

April 28, 2022 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense Re-Inspection
failed findings13
critical findings4

Failed findings

no certified food manager on dutycritical

Official wording: Person In Charge Present, Demonstrates Knowledge, And Performs Duties
Inspector note: NO PERSON IN CHARGE
code 1Priority
certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: OBSERVED NO CERTIFIED FOODSERVICE MANAGER ON-SITE WHILE TCS FOODS (RIBS, HOT LINKS)ARE BEING HANDLED. PRIORITY FOUNDATION VIOLATION 7-38-005
code 2Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: NO EMPLOYEE HEALTH POLICIES ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-012.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: NO VOMIT OR DIARRHEA CLEAN UP KIT ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE THAT A VOMIT AND DIARRHEA CLEAN UP PROCEDURE MUST BE DOCUMENTED AND THE NECESSARY SUPPLIES ON HAND IN THE EVENT OF A VOMIT AND DIARRHEAL INCIDENT ON PREMISES. PRIORITY FOUNDATION VIOLATION 7-38-005.
code 5Priority
food prep surfaces dirty

Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
Inspector note: OBSERVED PREP COOLER NOT MAINTAINING PROPER TEMPERATURE AT 50.8F INSTRUCTED MANAGER TO REPAIR AND MAINTAIN COOLER AT 41F OR BELOW. PRIORITY VIOLATION 7-38-005
code 33
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED RODENT DROPPING IN SHELVING UNIT IN FRONT DINING AREA OF FACILITY. MUST REMOVE AND SANITIZE ALL AFFECTED AREAS. PRIORITY FOUNDATION VIOLATION 7-38-020(A)
code 38
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: INSTRUCTED TO CLEAN THE INTERIOR OF THE TWO DOOR COOLER (SHELVES) AND MAINTAIN. CLEAN BOTTOM AREA OF FRYERS.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: NO BACKFLOW DEVICE AT MOP SINK AS REQUIRED; MUST INSTALL A BACKFLOW DEVICE AT MOP SINK.
code 51
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: NO SELF CLOSING DEVICE FOUND ON WASHROOM DOOR AS REQUIRED; MUST INSTALL A SELF CLOSING DEVICE.
code 53
Garbage & Refuse Properly Disposed; Facilities Maintained

Inspector note: SERVED SEVERAL LARGE ITEMS AND OTHER CLUTTER IN REAR YARD AREA; MUST REMOVE ALL ITEMS TO AVOID PEST HARBORAGE. ITEMS INCLUDE A REFRIGERATION UNIT, TOILET, BOXES, CRATES AND OTHER THINGS. CLEAN AND MAINTAIN AREA.
code 54
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: OBSERVED NO SHIELD ON LIGHTS IN KITCHEN PREP AREA NOR IN FRONT COUNTER AREA. INSTRUCTED PERSON IN CHARGE TO COVER ALL LIGHTS IN PREP AREAS AND MAINTAIN.
code 56
All Food Employees Have Food Handler Training

Inspector note: INSTRUCTED THAT ALL FOOD HANDLERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING.
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: INSTRUCTED THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING.
code 58

What changed since the previous inspection?

Compared with Fail on April 22, 2022: 4 findings appeared for the first time. 9 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.