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I & O Food Mart Inc

June 24, 2015 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings8
critical findings0

Failed findings

hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: NO VALID CITY OF CHICAGO SANITATION CERTIFICATE POSTED OR CITY CERTIFIED FOODSERVICE MANAGER ON DUTY WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED AND HANDLED SUCH AS CHEESE SAUCE, DELI SANDWHICH,CHICKEN AND ITALIAN BEEF. A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. CITATION ISSUED #7-38-012.
code 21
Adequate Number, Convenient, Accessible, Properly Designed And Installed

Inspector note: OBSERVERED THE HAND SINK IN THE EMPLOYEE'S TOILET ROOM IN POOR REPAIR BROKEN HANDLE AND NO RUNNING WATER (HOT OR COLD). MUST REPAIR AND MAINTAIN. CITATION ISSUE #7-38-030.
code 26
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: PREVIOUS MINOR VIOLATIONS FOR REPORT #1296963 DATE 11-5-14 STILL NOT CORRECTED (38)NO MOP SINK ON PREMISES.MUST INSTALL MOP SINK WITH HOT/COLD RUNNING WATER.(36) LIGHTS NOT SHIELDED INSIDE WALK IN FREEZER AND IN PREP AREA.(32)DOOR OF WALK IN COOLER IN POOR REPAIR,UNABLE TO CLOSE PROPERLY. CITATION ISSUED #7-42-090.
code 29
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: SEE VIOLATION #29 • MUST DEATIL CLEAN ALL STORAGE SHELVING,COOKING EQUIPMENT AND PREP TABLES TO REMOVE FOOD DEBRIS AND SPILLS.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FOUND FLOOR THROUGH OUT PREMISES PREP AREA,WALK IN COOLER & FREEZER,STORAGE AREA,TOILET ROOM DIRTY. MUST DETAIL CLEAN AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: NOTED A FEW MISSING CEILING TILES IN THE FRONT AND REAR STORAGE AREA. MUST REPLACE AND MAINTAIN. MUST CLEAN THE FILTERS AND HOOD ABOVE THE COOKING EQUIPMENT TO REMOVE DUST,GREASE AND DEBRIS.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: SEE VIOLATION #29
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: SEE VIOLATION #29
code 38

What changed since the previous inspection?

Compared with Pass on November 10, 2014: 3 findings appeared for the first time. 5 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.