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I-Cafe Sukur's Place
October 19, 2020 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings9
- critical findings3
Failed findings
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no certified food manager on dutycriticalOfficial wording: Person In Charge Present, Demonstrates Knowledge, And Performs DutiesInspector note: OBSERVED NO ONE IN CHARGE ON SITE AT TIME OF INSPECTION.
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handwashing sink blocked or barecriticalOfficial wording: Adequate Handwashing Sinks Properly Supplied And AccessibleInspector note: OBSERVED BOTH HANDWASHING SINKS IN KITCHEN INACCESSIBLE. ONE SINK WAS BLOCKED BY PIECES OF A MEAT GRINDER FILLING SINK AND OTHER SINK WAS BLOCKED BY LARGE FLOOR MIXER AND OTHER DEBRIS IN SINK. BOTH SINKS WERE MADE FULLY ACCESSIBLE DURING INSPECTION. PRIORITY FOUNDATION VIOLATION 7-38-030(C).
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certified manager paperwork missingcriticalOfficial wording: City Of Chicago Food Service Sanitation CertificateInspector note: NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING INITIAL INSPECTION WHILE TCS FOODS WERE BEING PREPARED AND SERVED. MANAGER WAS TELEPHONED AT INITIAL INSPECTION AND ARRIVED APPROXIMATELY 30 MINUTES LATER. PRIORITY FOUNDATION VIOLATION CITATION ISSUED 7-38-012.
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surfaces not properly sanitizedOfficial wording: Food-Contact Surfaces: Cleaned & SanitizedInspector note: OBSERVED CUTTING BOARDS UNCLEAN WITH DARK GROOVES IN FRONT OF STOVE AND ON PREP LINE. MUST REPLACE ALL CUTTING BOARDS THAT DARK GROOVES CAN NOT COME CLEAN.
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Contamination Prevented During Food Preparation, Storage & DisplayInspector note: OBSERVED BAGS OF ONIONS IN BACK DRY STORAGE BUILDING. MUST STORE ALL FOOD AT LEAST 6 INCHES OFF FLOOR.
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grimy wiping clothsOfficial wording: Wiping Cloths: Properly Used & StoredInspector note: OBSERVED DIRTY WIPING CLOTHS ON COUNTERS. MUST STORE WIPING CLOTHS IN SANITIZER SOLUTION WHEN NOT IN USE.
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Warewashing Facilities: Installed, Maintained & Used; Test StripsInspector note: OBSERVED NO CHEMICAL TEST KIT FOR 3 COMPARTEMENT SINK. MUST PROVIDE CHEMICAL TEST KIT. OBSERVED NO IRREVERSIBLE WATERPROOF THERMOMTER OR HIGH TEMPERATURE TEST STRIPS FOR HIGH TEMPERATURE SANITIZING DISH MACHINE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: HANG MOPS TO DRY AFTER USE.
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Adequate Ventilation & Lighting; Designated Areas UsedInspector note: OBSERVED HEAVY DIRT BUILD UP ON VENT ON WALL LEADING TO REAR EXIT DOOR. CLEAN AND MAINTAIN VENT ON WALL.
What changed since the previous inspection?
Compared with Pass w/ Conditions on September 17, 2019: 9 findings appeared for the first time. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.