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I Love Sushi
August 18, 2016 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings5
- critical findings2
Failed findings
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certified manager paperwork missingcriticalOfficial wording: Facilities To Maintain Proper TemperatureInspector note: FACILITIES DO NOT MAINTAIN PROPER TEMPERATURE. OBSERVED THE FRONT DISPLAY COOLER WITH AN AIR TEMPERATURE OF 60.3F. THE COOLER WAS USED TO STORE POTENTIALLY HAZARDOUS FOODS SUCH AS ASSORTED SUSHI ROLLS,SEAWEED SALADS.AT THIS TIME,THE DISPLAY COOLER IS TAGGED HELD FOR INSPECTION. MUST EMPTY THE UNIT AND HAVE IT REPAIRED SO THAT IT MAINTAINS AN AIR TEMPERATURE BELOW 40F AT ALL TIMES. CRITICAL VIOLATION 7-38-005(A).
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sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: POTENTIALLY HAZARDOUS FOODS STORED AT IMPROPER TEMPERATURES INSIDE THE FRONT DISPLAY COOLER. OBSERVED ASSORTED SUSHI ROLLS AT 50.1F-55.7F,SEAWEED SALADS AT 49.1F,CONTAINER OF SALMON AT 50.2F,CONTAINER OF TUNA AT 51.9F,CONTAINER OF SHRIMP AT 55.9F,SUSHI RICE AT 95.4F.COLD FOODS MUST BE MAINTAINED AT 40F OR BELOW AT ALL TIMES.CRITICAL VIOLATION 7-38-005(A).
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: OBSERVED UPPER PANEL OF ICE MACHINE,SIDES OF HOT COOKING EQUIPMENTS,PREP AREA SHELVINGS THROUGHOUT NOT CLEAN.INSTRUCTED TO CLEAN AND SANITIZE IN DETAIL AND MAINTAIN.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: OBSERVED EXCESS GREASE BUILD-UP ON FLOOR BENEATH THE COOKING EQUIPMENTS AND COOLERS.INSTRUCTED TO CLEAN FLOORS IN DETAIL AND MAINTAIN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED WATER STAINED CEILING TILES IN PREP AREA.INSTRUCTED TO REPLACE WATER STAINED CEILING TILES AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass w/ Conditions on April 29, 2016: 5 findings appeared for the first time. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.