I Love Sushi

February 6, 2020 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings13
critical findings1

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: FOUND NO HANDWASHING SIGNAGE AT HAND SINK, INSTRUCTED TO POST HANDWASHING SIGNAGE AND MAINTAIN.
code 10Priority
food not cooled down right

Official wording: Proper Date Marking And Disposition
Inspector note: FOUND READY-TO-EAT, TIME/TEMPERATURE CONTROL FOR SAFETY (TCS) FOODS (EX. CRAB MEAT) NOT DATE MARKED TO INDICATE THE PRODUCT'S NAME AND DATE IN WHICH THE FOOD MUST BE SOLD, DISCARDED OR CONSUMED WITHIN 7 DAYS. INSTRUCTED TO PROVIDE PROPER LABELS FOR DATE MARKING AND DISCARD DATE FOR REFRIGERATED, READY-TO-EAT, TCS FOODS HELD OVER 24HRS PLACED IN ALL COLD-HOLDING UNITS. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.
code 23
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: MUST PROVIDE A DISCLOSURE AND REMINDER STATEMENT ON MENU BOARD AND PAPER MENUS, REGARDING RAW SUSHI. INSTRUCTED TO MAINTAIN. (REFER TO CONSUMER ADVISORY HANDOUT) PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED
code 25
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: MUST LABEL FOOD STORAGE CONTAINERS WITH COMMON FOOD NAMES; FLOUR, SUGAR, ETC., WHEN FOOD HAS BEEN REMOVED FROM ORIGINAL PACKAGING. INSTRUCTED TO MAINTAIN • FOUND GRAB & GO FOOD ITEMS (SEAWEED AND SUSHI) ON DISPLAY NOT PROPERLY LABELED. INSTRUCTED PERSON IN CHARGE TO PROPERLY LABEL ALL PACKAGED FOOD ITEMS WITH IDENTITY, NET WEIGHT, INGREDIENTS, LIST MAJOR ALLERGENS, BUSINESS NAME AND ADDRESS WHERE MADE AND PACKAGED. PRIORITY FOUNDATION VIOLATION #7-38-005. CITATION ISSUED.
code 37
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: FOUND FLOUR AND SUGAR STORED UNDERNEATH STORAGE COUNTER IN PREP AREA NOT COVERED, INSTRUCTED TO COVER FOOD TO PREVENT CONTAMINATION, AND MAINTAIN.
code 39
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: FOUND WIPING CLOTHS STORE ON COUNTERS THROUGHOUT PREP AREA, INSTRUCTED TO STORE CLOTHS IN SANITIZER SOLUTION BETWEEN USES TO PREVENT CROSS CONTAMINATION, AND MAINTAIN.
code 41
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: FOUND EXCESSIVE GREASE ACCUMULATION ON EXTERIOR SURFACES OF COOKING EQUIPMENT AND FRYERS. INSTRUCTED TO DEGREASE, CLEAN AND MAINTAIN. • FOUND DRIED FOOD DEBRIS ON INTERIOR CONTACT SURFACES OF 1-DOOR UPRIGHT FREEZER, LOWER SHELVES ON ALL PREP TABLES, AND STORAGE COMPARTMENTS UNDERNEATH STEAM TABLE. INSTRUCTED TO CLEAN AND MAINTAIN.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: FOUND LEAKY FAUCET BASE ON ON 3-COMP SINK, INSTRUCTED TO REPAIR AND MAINTAIN.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: FOUND DRIED FOOD DEBRIS ON FLOORS, FLOOR CORNERS, AND WALLS THROUGHOUT FACILITY, INSTRUCTED TO DETAIL CLEAN AND MAINTAIN. • FOUND MISSING AND DAMAGED FLOOR TILES IN THE REAR PREP AREA. INSTRUCTED TO REPAIR TO CREATE A SMOOTH AND EASILY CLEANABLE SURFACE. MUST MAINTAIN AT ALL TIMES.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: FOUND BURNED OUT LIGHT IN HOOD ABOVE COOKING EQUIPMENT, INSTRUCTED TO REPLACE LIGHT AND MAINTAIN.
code 56
All Food Employees Have Food Handler Training

Inspector note: FOOD HANDLER REQUIREMENTS NOT MET, INFORMATION PROVIDED.
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: SEE VIOLATION #60.
code 58
Previous Core Violation Corrected

Inspector note: FOUND PREVIOUS CORE VIOLATIONS NOT CORRECTED FOR INSPECTION REPORT DATED 8/26/19. VIOLATION INCLUDES: #58 -OBSERVED NO CERTIFIED FOOD MANAGER WITH ALLERGEN TRAINING. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE TO COMPLY WITH COMPLETION OF TRAINING. MUST PROVIDE DOCUMENTATION. VIOLATION STILL EXISTS. PRIORITY FOUNDATION 7-42-090, CITATION ISSUED.
code 60

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 26, 2019: 6 findings appeared for the first time. 7 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.