Ihop

November 16, 2011 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeSuspected Food Poisoning Re-inspection
  • failed findings2
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.THE FOLLOWING REQUIRES A DETAIL CLEANING EXTERIOR SURFACES OF DISHMACHINE,FAN COVERS IN REACH-IN-COOLERS,MANUAL CAN OPENER AND HOUSING ATTACHED,BOTTOMS OF SHELVING ALONG FOOD PREP TABLES,DISHMACHINE AREAS.
    code 33
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MENS TOILET ROOM HANDSINK IS SLOW DRAINING.MUST REPAIR.
    code 38

What changed since the previous inspection?

Compared with Pass on November 3, 2011: 2 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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