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Ihop

January 28, 2020 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings4
  • critical findings1

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Failed findings

  • certified manager paperwork missingcritical
    Official wording: City Of Chicago Food Service Sanitation Certificate
    Inspector note: OBSERVED NO CITY OF CHICAGO CERTIFED FOOD MANAGER ON SITE. MUST HAVE A CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE AT ALL TIMES WHILE TIME TEMPERATURE CONTROLLED FOODS ARE BEING PREPARRED AND SERVED INCLUDING EGGS. PRIORITY FOUNDATION VIOLATION 7-38-012
    code 2Priority
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED PANEL ON SOUTH EAST END OF COOKING LINE BELOW FLAT TOP GRILLE NEEDS TO BE EASILY REMOVABLE FOR REGULAR CLEANING AND NOT BOLTED SHUT. CURRENTLY PANEL IS NOT EASILY REMOVEABLE AND THERE IS EXCESSIVE GREASE ACCUMULATION INSIDE AREA BEHIND PANEL.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED EXCESSIVE GREASE ACCUMULATION ON INSIDE OF FRYERS. MUST DETAIL CLEAN INTERIOR AND EXTERIOR OF FRYERS AND MAINTAIN FRYERS. OBSERVED EXCESSIVE GREASE ACCUMULATION ON BOTTOM OF GRILLES MUST DETAIL CLEAN EXTERIOR OF ALL COOKING EQUIPMENT ON COOKING LINE. • OBSERVED CABINET UNDER ICE BIN AND SOAP DISPENING AREA UNCLEAN WITH SODA SYRUP SPILLAGE AND GREASE ACCUMUALTION. CABINET UNDER SODA DISPENSING AREA NEEDS TO BE CLEANED IN DETAIL AND MAINTAINED.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED FLOORS IN COOKING AREA WITH EXCESSIVE GREASE ACCUMULATION. THERE IS STANDING WATER IN A FLOOR DRAIN UNDER THE COOLER IN THE NORTHEAST CORNER OF THE COOKING LINE. FLOOR ON THE SOUTHEAST CONER OF THE COOKING LINE BEHIND PANEL UNDER FLAT TOP GRILL HAS EXCESSIVE GREASE ACCUMULATION. MUST CLEAN IN DETAIL. OBSERVED BASE OF FLOOR IN COOKING AREA WITH EXCESSIVE GREASE ACCUMUALTION. CLEAN AND MAINTAIN. OBSERVED FLOOR AND FLOOR DRAIN UNDER DISH MACHINE WITH FOOD DEBRIS AND GRIME ACCUMULATION. MUST CLEAN FLOOR UNDER DISH MACHINE AND CLEAN AND MAINTAIN FLOOR DRAIN.
    code 55

What changed since the previous inspection?

Compared with Pass on June 28, 2019: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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