Ihop

November 28, 2011 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings4
  • critical findings0

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Failed findings

  • Adequate Number, Convenient, Accessible, Properly Designed And Installed
    Inspector note: When toilet and lavatory facilities are provided for the patrons of food establishments, such facilities shall be adequate in number, convenient, accessible, properly designed, and installed according to the municipal code. AN EXPOSED HAND SINK IS NEEDED AT DISH WASHING AREA,TO MINIMIZE SOURCE OF CONTAMINATION.OBSERVED EMPLOYEE WASHING HAND AT 3 COMPARTMENT SINK OR NOT WASHING HAND AT ALL.OBSERVED EMPLOYEE SETTING- UP DIRTY DISHES ON TRAYS THAT GOES INTO DISH MACHINE AND WITHOUT WASHING HANDS HANDLING CLEAN DISHES. SERIOUS VIOLATION:7-38-030 HOOOO75243-14
    code 26
  • toxic chemicals mishandled
    Official wording: Previous Minor Violation(S) Corrected 7-42-090
    Inspector note: A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority. PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM 8-15-2011, REPORT # 585985. #32-REPLACE BOTTOM OF CABINET UNDER THE FLAT GRILL,SURFACE NOT SMOOTH,UNABLE TO CLEAN.ALSO SEAL OPENING FROM BASE TO BACK PANEL.SURFACE MUST BE SMOOTH, CLEANABLE,AND NON-ABSORBENT MATERIAL. #33-DETAIL CLEAN INTERIOR OF DEEP FRYER(GREASE BUILD-UP).CLEAN ALL WATER PIPE UNDER THE DISH MACHINE AND PREP AREA. FOOD GRIMES BUILD-UP. #38-MECHANICAL STOPPERS UNDER THE 3 COMPARTMENT SINK NOT WORKING(UNABLE TO KEEP WATER INSIDE THE COMPARTMENT), INSTRUCTED TO REPAIR AND MAINTAIN. SERIOUS VIOLATION:7-42-090 HOOOO75243
    code 29
  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use. ANY PRODUCTS THAT ARE NOT IN ORIGINAL CONTAINERS MUST BE LABELED(FOOD AND NON-FOOD PRODUCTS.
    code 31
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. FAUCET AT 3 COMPARTMENT SINK IS LOOSE UNABLE TO FILL SINKS.PROVIDE UNTHREAD FAUCET AT SAMEN FAUCET.REPAIR BROKEN WATER SPRAYER,NOT ABLE TO TURNED OFF. WATER LEAKING UNDER THE ICE BIN,(FRONT AREA),DISCARGE HOSE HAS A MINERAL BUILD-UP .
    code 38

What changed since the previous inspection?

Compared with Pass on August 15, 2011: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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