Ihop

January 25, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: DETAIL CLEAN FAN INSIDE UPRIGHT COOLER LOCATED IN REAR FOOD STORAGE AREA. MUST CLEAN/MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: DETAIL CLEAN FLOOR UNDERNEATH COOKING EQUIPMENT AND ALONG WALLBASE IN DISHWASH AREA. CLEAN/MAINTAIN. DETAIL CLEAN FLOOR DRAINS NEAR TO DISHMACHINE.
    code 34
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MUST PROVIDE LIGHT SHIELDS INSIDE WALK-IN COOLER AND REACH-IN PREP COOLER. DETAIL CLEAN LIGHT SHIELDS IN PREP AREA.
    code 36
  • Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
    Inspector note: MUST PROPERLY STORE WIPING CLOTHES IN A SANITIZING SOLUTIONS WHEN NOT IN USE.
    code 43

What changed since the previous inspection?

Compared with Pass on June 28, 2012: 3 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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