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Ihop

January 27, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: THE WALK IN COOLER FAN GUARDS ARE DIRTY, CLEAN THE FAN SHIELDS.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: THE MEAT SLICER HAS PERSONAL ITEMS ON IT, THE SLICER WAS WASHED , RINSED AND SANITIZED AT THIS TIME. THE FRONT 2 DOOR SERVICE COOLER HAS A DIRTY INTERIOR COOLING UNIT, CLEAN AND SANITIZE SAID UNIT.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: THE FLOORS UNDER THE DISH MACHINE ARE MISSING GROUT AND UNDER THE FOOD SERVERS SINK ARE WET AND HAVE A FOUL ODOR. CLEAN AND REPAIR THE FLOORS SO THEY ARE SMOOTH AND EASY TO MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: THE REAR PREP AREA AND DISH ROOM BASEBOARDS ARE PULLING AWAY FROM THE WALL AND ARE HOLDING FOOD AND LIQUID BUILDUP. CLEAN AND REPAIR THE BASEBOARDS SO THEY ARE SMOOTH AND SANITARY.
code 35

What changed since the previous inspection?

Compared with Pass on September 27, 2013: 2 findings appeared for the first time. 2 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.