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Ikebukuro

September 5, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED PLASTIC WRAP ON SIDE OF SINK TO PROTECT WALL THAT IS GETTING WATER DAMAGED DUE TO WATER SPLASHING FROM HANDWASH SINK. INSTRUCTED TO REPAIR WALL AND INSTALL PROPER SPLASH GUARD TO PROTECT WALL FROM WATER FRON HAND WASH SINK.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED SHELVING UNCLEAN WITH FOOD DEBRIS UNDER STOVE AND NEXT TO 3 COMPARTMENT SINK. ALL SHELVING NEEDS TO BE CLEANED AND MAINTAINED IN ORDER TO DETER RODENT AND INSECT ACTIVITY.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED FLOORS UNCLEAN WITH FOOD DEBRIS UNDER AND BEHIND REFRIGERATORS AND GRILL. CLEAN AND MAINTIAN UNDER AND BEHIND ALL EQUIPMENT TO DETER RODENT AND INSECT ACTIVIEY.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED VENTS ABOVE STOVE UNCLEAN WITH GREASE ACCUMULATION. CLEAN AND MAINTAIN VENTS.
code 35

What changed since the previous inspection?

Compared with Pass on March 19, 2013: 2 findings appeared for the first time. 2 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.