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I'm Soul Hungry

May 6, 2015 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings8
critical findings1

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Failed findings

food received at unsafe tempscritical

Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
Inspector note: Must provide paper towel holder with paper towels to exposed hand sink in kitchen prep area.
code 12Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: Front entrance/exit door had 1/4 inch gap on side of door, door not rodent proof. Rear exit door by kitchen area had 1/2 inch gap or grater on bottom of door, door not rodent proof, shall be repaired.
code 18
cold food not cold enough

Official wording: Dish Machines: Provided With Accurate Thermometers, Chemical Test Kits And Suitable Gauge Cock
Inspector note: above had no chemical test srips on sit, mus provide chemical test strips, to properly sanitized dishes, utensils, etc..
code 22
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: Must provide backflow preventer to ice machine.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: Non food contact surfaces of prep tables, cooler shelving/racks not clean, need detailed cleaning(crevices), non food contact surfaces of ice machine not clean, need detailed cleaning.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: Floors that had exposed cement in rear storage closet, shall be repaired/sealed. Floors in kitchen prep area under heavy equipment, cooking equipment not clean, needs cleaning, floors in dining area, bathrooms not clean, need detailed cleaning.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: Walls that had exposed raw wood, holes, exposed plaster in kitchen area, front counter area, and rear storage areas, shall be repaired/sealed. Missing ceiling tiles in kitchen prep area, rear storage areas, shall be provided.
code 35
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: Must provide visible thermometers to all coolers, to properly maintain proper temperatures of 40F or less.
code 40

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.