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India House
February 9, 2017 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint
- failed findings8
- critical findings0
Failed findings
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Potentially Hazardous Food Properly ThawedInspector note: OBSERVED LARGE BUS TUB OF APPROXIMATLY 20 LBS OF PARTIALLY FROZEN CHICKEN STORED ON FLOOR UNDERNEATH 2 COMPARTMENT SINK AT AMBIENT AIR TEMPERATURE. CHICKEN WAS IMPROPERLY THAWING. CHICKEN WAS REMOVED FROM FLOOR AND PLACED IN 2 COMPARTMENT SINK UNDER COLD RUNNING WATER. MANAGER WAS INSTRUCTED ON PROPER THAWING PROCEDURES. SERIOUS VIOLATION 7-38-005 (A)
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Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And OperatedInspector note: OBSERVED LOW TEMPERATURE DISH MACHINE BEHIND BAR WAS FOUND AT 0 PPM OF CHLORINE. DISH MACHINE WAS REPAIRED DURING INSPECTION 7-38-030
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: OBSERVED PREPARRED FOOD ITEMS IN WALK IN COOLERS NEED TO BE LABELED AND DATED.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: OBSERVED LOWER SHELFS OF PREP TABLES WHEN YOU FIRST ENTER KITCHEN CONTAINING RUST. MUST RESTORE LOWER SHELFS OF PREP TABLES TO A SMOOTH EASILY CLEANABLE SURFACE AND MAINTAIN.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: OBSERVED BUILD UP INSIDE SODA GUN HOLDERS. CLEAN AND MAINTAIN.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: OBSERVED NO THERMOETERS IN REACH IN REFRIGERATOR BEHIND COOKING LINE. INSTALL AND MAINTAIN THERMOMETERS IS ALL REFIRGERATION UNITS AND MAINTAIN. THERMOMTERS NEED TO BE CONSPICUOUS AND CHECKED OFTEN TO INSURE ALL REFRIGERATION UNITS ARE AT 40F OR LESS AT ALL TIMES.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: OBSERVED LARGE BUS BUCKET OF PARTIALLY FROZEN CHICKEN STORED ON FLOOR. CHICKEN WAS REMOVED FROM FLOOR DUNING INSPECTION. MANAGER WAS INSTRUCTED THAT ALL FOOD NEEDS TO BE AT LEAST 6 INCHES OFF FLOOR AT ALL TIMES.
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Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: OBSERVED WIPING CLOTHS ON COUNTERS. MUST STORE WIPING CLOTHS IN SANITIZER WHEN NOT IN USE.
What changed since the previous inspection?
Compared with Pass on December 7, 2016: 7 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.