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Infinite Herbs

May 30, 2012 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings4
critical findings0

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Failed findings

surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: FOOD NOT PROTECTED DURING STORAGE AND PREPARATION. OBSERVED PREP AREA AND PREP TABLES WHERE HERBS ARE CUT AND PACKAGED DIRECTLY UNDER SEWER DRAIN PIPES. INSTD TO PROPERLY PROTECT FOOD AT ALL TIMES. FOOD NOT TO BE STORED OR PREPARED UNDERNEATH SEWER OR DRAIN PIPES. CITATION ISSUED 7-38-005A SERIOUS.
code 16
Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated

Inspector note: 3-COMPARTMENT SINK IMPROPERLY DESIGNED, NO GREASE INTERCEPTOR. INSTD TO PROVIDE SAME. ALSO INSTD TO PROVIDE FAUCET THAT IS ABLE TO REACH EACH COMPARTMENT. PREMISES CURRENTLY HAS SPRAYER. CITATION ISSUED 7-38-030 SERIOUS.
code 24
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: CEILING THRU-OUT PREP AREA NOT CONSTRUCTED PER CODE. INSTD TO HAVE SMOOTH, EVEN, EASILY CLEANABLE SURFACE.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: NO UTILITY SINK ON SITE. INSTD TO PROVIDE SAME WITH PROPER BACKFLOW DEVICE.
code 38

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.