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Ings China King

January 26, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings6
critical findings1

Failed findings

staff working while sickcritical

Official wording: Personnel With Infections Restricted: No Open Sores, Wounds, Etc
Inspector note: FOUND FOOD HANDLER/COOK WITH BAND AID AROUND HIS FINGER PREPARING/SLICING RAW CHICKEN THEN PREPARING AND COOKING WITHOUT WASHING HANDS AND NOT WEARING GLOVES. INSTRUCTED MANAGEMENT, FOOD HANDLER/EMPLOYEE MUST BE IMMEDIATELY REMOVED FROM THE KITCHEN/FOOD PREP AREA UNTIL WOUND IS COMPLETELY HEALED. CRITICAL VIOLATION 7-38-010
code 5Priority
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT# 1527630 ISSUED ON 03-06-2015. #30 - FOODS INSIDE COOLERS NOT LABELED OR DATED. INSTRUCTED TO LABEL AND DATE ALL FOODS NOT IN ORIGINAL CONTAINERS. #31 - MULTI USE UTENSILS NOT PROPERLY STORED. INSTRUCTED TO INVERT UTENSILS TO PREVENT CONTAMINATION BEFORE USE. #33 - EXTERIOR ALONG SIDES OF COOKING EQUIPMENT, INTERIOR OF COOLERS AND SHELVING, STORAGE SHELVES AND CUTTING BOARDS NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND SANITIZE ALL FOOD CONTACT SURFACES. #45 - ESTABLISHMENT HAS NOT MET REQUIREMENT FOR FOOD HANDLERS TRAINING. INSTRUCTED THAT ALL FOOD HANDLERS MUST COMPLETE FOOD HANDLERS TRAINING WHEN POTENTIALLY HAZARDOUS FOODS ARE BEING HANDLED.
code 29
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: INSTRUCTED TO REMOVE CARDBOARD LINER ON STORAGE SHELVES IN PREP/STORAGE AREA.--------MUST NOT USE GROCERY BAGS FOR FOOD STORAGE INSIDE FREEZERS.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN STORAGE RACKS WITH BLACK AND GREEN MOLD LIKE BUILD-UP INSIDE REACH-IN COOLER IN REAR STORAGE AREA.----------MUST DETAIL CLEAN AND MAINTAIN INTERIOR SURFACES (AROUND DRAINS WITH SLIMY BUILD-UP) OF 3 COMPARTMENT SINK IN PREP AREA.
code 33
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: INSTRUCTED TO INSTALL DIPPER WELL FOR ICE CREAM FREEZER(IN BUFFET AREA).
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: INSTRUCTED TO REMOVE UNNECESSARY ARTICLES AND CLUTTER (OLD NEWSPAPER, PLASTIC BAGS ETC) STORED IN FRONT AND IN REAR STORAGE AREA TO PREVENT PEST HARBORAGE.
code 41

What changed since the previous inspection?

Compared with Pass on March 6, 2015: 4 findings appeared for the first time. 2 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.