Innjoy

October 18, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings12
  • critical findings2

← Back to the current restaurant page

Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: OBSERVED NO SIGNED EMPLOYEE HEALTH POLICIES ON SITE. INSTRUCTED TO PROVIDE AND MAINTAIN SIGNED EMPLOYEE HEALTH POLICIES FOR ALL EMPLOYEES ON PREMISE. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED.
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: OBSERVED NO CLEAN-UP VOMIT AND DIARRHEAL KIT AND PROCEDURE ON PREMISE. INSTRUCTED TO PROVIDE AND MAINTAIN A CLEAN-UP VOMIT AND DIARRHEAL KIT (WITH THE PROPER ITEMS) AND PROCEDURE ON PREMISE. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.
    code 5Priority
  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: FOOD ICE NOT PROTECTED FROM CONTAMINATION DURING STORAGE. OBSERVED BLACK AND BROWN SLIME SUBSTANCE IN THE INTERIOR CONTACT SURFACES OF ICE MACHINE. SLIME LIKELY TOO CONTAMINATE ICE FOR HUMAN CONSUMPTION INSTRUCTED TO DISCONTINUE USING MACHINE UNTIL SERVICE CLEANED AND SANITIZED. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED. • OBSERVED LOW TEMPERATURE DISH MACHINE IN BASEMENT NOT PROPERLY SANITIZING. NO SANITIZER DETECTED AT THE FINAL RINSE. INSTRUCTED TO REPAIR LOW TEMPERATURE MACHINE WITH 100PPM. THIS MACHINE WAS NOT IN USED DURING INSPECTION. DISH MACHINE TAGGED HELD FOR INSPECTION AND MUST NOT BE USED UNTIL RE-INSPECTED BY CHICAGO DEPARTMENT OF HEALTH. MUST USE THREE COMPARTMENT SINK TO WASH, RINSE AND SANITIZE DISHES AND UTENSILS. PRIORITY VIOLATION 7-38-025 NO CITATION ISSUED.
    code 16
  • food prep surfaces dirty
    Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
    Inspector note: FACILITIES UNABLE TO MAINTAIN PROPER TEMPERATURES. OBSERVED IMPROPER TEMPERATURE AT 1 DOOR COOLER AT 49.1F. INSTRUCTED TO REPAIR AND MAINTAIN TEMPERATURE OF 42.0F OR BELOW TCS FOODS STORED INSIDE 1 DOOR COOLER WERE AT THE PROPER TEMPERATURE. REFRIGERATOR IS TAGGED HELD FOR INSPECTION AND MUST NOT BE USED UNTIL RE-INSPECTED BY CHICAGO DEPARTMENT OF HEALTH ONCE COOLER IS REPAIRED FAX OR E-MAIL LETTER TO CDPH. MUST HAVE A COLD HOLDING UNIT AT 42.0 OR BELOW. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED. COS
    code 33
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: OBSERVED FOOD WITH NO LABELS STORED IN THE WALK-IN COOLER AND CHEST FREEZER. INSTRUCTED TO PROVIDE LABELS ON ALL ITEMS THAT ARE NOT IN ITS ORIGINAL CONTAINER/PACKAGE.
    code 37
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: OBSERVED WIPING CLOTHS LAYING ON THE PREP TABLE IN THE KITCHEN AREA. INSTRUCTED TO STORE WIPING CLOTHS IN A PROPERLY SANITIZED CONTAINER WHEN NOT IN USE AND IN BETWEEN USE.
    code 41
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED THE VENT FANS IN THE WALK-IN COOLER TO AVE DUST ACCUMULATION. INSTRUCTED TO CLEAN THE VENT FANS IN THE WALK-IN COOLER.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: UNABLE TO LOCATE THE BACK FLOW PREVENTION DEVICE OF THE ICE MACHINE LOCATED IN THE BASEMENT. INSTRUCTED TO INSTALL A BACK FLOW PREVENTION DEVICE SO THAT IT IS VISIBLE AND MAINTAINED.
    code 51
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: OBSERVED NO COVERED RECEPTACLE IN THE WOMEN RESTROOM. INSTRUCTED TO PROVIDE A COVERED RECEPTACLE IN THE WOMEN RESTROOM.
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED THE WALLS BEHIND THE CHEST FREEZER NEAR THE SWINGING DOORS TO BE SOILED WITH DEBRIS AND FOOD SPLASH. INSTRUCTED TO CLEAN THE WALLS IN THE AREA LISTED. • OBSERVED THE CEILING TILES IN THE KITCHEN, MEN AND WOMEN RESTROOM TO HAVE WATER DAMAGE. INSTRUCTED TO REPLACE THE CEILING TILE IN THE KITCHEN, MEN AND WOMEN RESTROOM.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED NO VENTILATION IN THE MEN RESTROOM. INSTRUCTED TO REPAIR THE VENTILATION IN THE MEN RESTROOM.
    code 56
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: OBSERVED NO FOOD ALLERGEN TRAINING CERTIFICATE ON SITE. INSTRUCTED TO PROVIDE AND MAINTAIN A FOOD ALLERGEN TRAINING CERTIFICATE FOR ALL CITY OF CHICAGO MANAGERS ON PREMISE.
    code 58

What changed since the previous inspection?

Compared with No Entry on October 4, 2019: 12 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up