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Ino's Tacos
August 4, 2011 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings2
- critical findings0
Failed findings
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOOR IN POOR REPAIR,AND MIISING FLOOR TILE IN FRONT OF PREP COOLER. MUST REPAIR/REPLACE TILE.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. MUST REMOVE CLUTTER OF UNUED EQUIPMENT,ARIICLES NOT USING ADJUCENT TO REAR BASEMENT DOOR. ORGANIZE ANY REMAININY STORAGE OFF FLOORS TO PREVENT PEST HARBORAGE AREA.
What changed since the previous inspection?
Compared with Pass on March 31, 2011: 2 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.