Intelligentsia Coffee & Tea

January 28, 2026 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings9
  • critical findings2

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED NO HAND WHSING SIGN IN TOILET ROOM WITH FLUSHING HANDLE MUST PROVIDE AND MAINTAIN.
    code 10Priority
  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)(CITATION ISSUED)
    code 3Priority
  • cold food not cold enough
    Official wording: Proper Cold Holding Temperatures
    Inspector note: OBSERVED IMPROPER TEMPERATURES OF 2.5LBS. POTATO & CHIROZO WRAPS-54.9F-55.4F INSIDE OF PREP COOLER.PRODUCT WAS DISCARDED BY MANAGER. MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW.APPX. 2.5LBS. $54.(PRIORITY 7-38-005)(COS)(CITATION ISSUED0
    code 22
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED EVIDENCE OF 5- LIVE ROACHES CRAWLING ON EXCESSIVE DEBRIS AND COFFEE BEANS ON FLOOR AT FRONT SERVICE COUNTER AND SEVERAL DEAD IN SAME AREAS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 1/28/26.(PRIORITY FOUNDATION 7-38-020(A)(CITATION ISSUED)
    code 38
  • Personal Cleanliness
    Inspector note: MUST PROVIDE HAIR RESTRAINT FOR EMPLOYEES.
    code 40
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: MUST REMOVE CARDBOARD AT SHELVING UNITS IN REAR DISH WASHING AREA.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: MUST CLEAN DEBRIS BUILD UP FROM COUNTER TOPS,SHELVING UNITS ,STORAGE CABINETS.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: MUST CLEAN EXCESSIVE COFFEE BEANS & GROUNDS, AND DIRT BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGOUT PREMISES INCLUDING BASEMENT STORAGE/STAFF BREAK ROOM. • MUST CLEAN EXCESSIVE DUST AND DIRT FROM WALL VENTS,OVERHEAD PIPES AND WALLS THROUGHOUT PREMISES.
    code 55
  • All Food Employees Have Food Handler Training
    Inspector note: MUST PROVIDE FOOD HANDLERS TRAINING FOR ALL EMPLOYEES.
    code 57

What changed since the previous inspection?

Compared with Pass on March 11, 2024: 7 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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