Cooked?✓
Ipsento
December 12, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass Re-Inspection
- failed findings3
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: NOTED PREP KNIVES STORED UNDERNEATH MICROWAVE COUNTER AT THE PREP AREA. INSTRUCTED TO CLEAN AND PROPERLY STORE KNIVES AT A KNIFE RACK..... NOTED MULTIPLE CUTS AND DIRT ON CUTTING BOARD AT THE PREP AREA. INSTRUCTED TO CLEAN AND SMOOTHEN THE SURFACE OF CUTTING BOARDS AND MAINTAIN AND/OR REPLACE.....NOTED TORN RUBBER GASKET AT DOOR OF SERVICE PREP COOLER. INSTRUCTED TO REPAIR AND/OR REPLACE.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: NOTED A SLIGHT DISCOLORATION INSIDE THE INNER LINING OF ICE MACHINE. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN....INSTRUCTED TO CLEAN RAILS OF 2 DOOR REFRIGERATION UNIT WITH MILK AT THE REAR DRY STORAGE AREA WITH DIRT AND OLD FOOD PARTICLES.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: NOTED NO GREASE TRAP ON SITE AT THIS TIME OF INSPECTION. INSTRUCTED TO PROVIDE GREASE TRAP FOR THE 3 COMPARTMENT SINK.
What changed since the previous inspection?
Compared with Fail on December 5, 2016: 3 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.