Cooked?✕
Ipsento
April 30, 2018 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeComplaint
- failed findings5
- critical findings2
Failed findings
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no certified food manager on dutycriticalOfficial wording: Source Sound Condition, No Spoilage, Foods Properly Labeled, Shellfish Tags In PlaceInspector note: Found 7lbs of canned preserves from 'Pear Tree Preserves' on site. Found no record of an establishment with that name or matching the listed invoice address on file with CDPH or corresponding systems. Operator voluntarily discarded and denatured said items, valued at $140. Instructed facility to obtain food items from approved sources that have been inspected by health authorities at the point of origin and licensed and must be clean, wholesome, free from spoilage, adulteration, contamination, or misbranding, and safe for human consumption. Critical violation 7-38-005(b).
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food from a questionable sourcecriticalOfficial wording: Adequate Number, Convenient, Accessible, Designed, And MaintainedInspector note: Found the rear employee washroom without hot water- water at 61.5F. Instructed facility to repair and maintain tempered water at a minimum of 85F at washbowl sinks at all times. Critical violation 7-38-030.
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surfaces not properly sanitizedOfficial wording: Food Protected During Storage, Preparation, Display, Service And TransportationInspector note: Found a black mold like substance on the interior portion of the ice machine used for human consumption. Instructed facility to remove all ice, clean and sanitize machine, and maintain. Serious violation 7-38-005(a).
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: Observed torn refrigeration gaskets at all the refrigerator doors at the front counter prep area. Instructed facility to replace and maintain.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: Found the front exposed hand sink to be slow draining. Instructed facility to repair and maintain.
What changed since the previous inspection?
Compared with Pass on July 25, 2017: 5 findings appeared for the first time. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.