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Iskcon-International Society For Krishna Consciousness

February 3, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings10
critical findings1

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Failed findings

sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: OBSERVED POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPURATURES BEING STORED ON THE PREP TABLE. 5 LBS OF COOKED RICE VALUED AT $10, AT 99.2F. MANAGER REFUSED TO DISCARD RICE BECAUSE OR RELIGIOUS REASON OR PROVIDE TEMPURATURE LOGS FOR RICE. INSTRUCTED TO HOT HOLD AT 140F OR ABOVE. CRITICAL VIOLATION 7-38-005 (A)
code 3Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: OBSERVED APPROXIMATELY 50 RODENT DROPPINGS THROUGHOUT THE PREMISES IN DIFFERENT AREAS; CORNERS OF THE MOP ROOM, CORNERS THROUGHOUT THE DINNING ROOM, UNDER BACK STAIRCASE, BEHIND EXIT DOOR ADJACENT TO THE KITCHEN, CORNERS OF THE FLOWER ROOM, AND WINDOW SILLS IN THE DINNING ROOM. ALSO, LIVE SMALL FLIES ON THE WALL NEXT TO THE 1-COMP SINK IN THE KITCHEN, IN THE MOP ROOM, AND ON THE WALL IN THE HALLWAY. INSTRUCTED TO REMOVE DROPPINGS, AND MINIMIZE FLIES. CLEAN AND SANITIZE THE AFFECTED AREAS, AND CONTACT PEST CONTROL PROVIDER FOR SERVICE AND MAINTAIN. SERIOUS VIOLATION 7-38-020.
code 18
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: OBSERVED FOOD CONTAINERS HOLDING SUGAR, FLOUR, ETC.,NOT LABELED, INSTRUCTED TO LABEL AND MAINTAN.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED DUCT TAPE HOLDING TOGETHER STORAGE RACKS IN THE WALK-IN COOLER. ASLO, RUST ON STORAGE RACKS IN THE WALK-IN COOLER. INSTRUCTED TO DISCONTIUNE USE OF DUCT TAPE AND REPAIR RACKS SO THEY ARE SMOOTH AND EASILY CLEANABLE AND MAINTAIN.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED DIRTY FLOORS THROUGHOUT; UNDER 3-COMP SINK, BEHIND HEAVY EQUIPMENT, AND IN MOP ROOM. INSTRUCTED TO CLEAN AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED GREASE AND FOOD DEBRIS BUILD-UP ON HOODS AND FILTERS, HOLE IN WALL IN DINNING AREA NEXT TO THE WINDOW. ALSO, LIGHT FIXTURES IN BOTH TOILET ROOMS HAVE DUST BUILD-UP.INSTRUCTED TO CLEAN AND MAINTAIN.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: OBSERVED MISSING LIGHT SHEILD IN THE PREP AREA, INSTRUCTED TO REPLACE AND MAINTAIN.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: NO VENTILATION IN EITHER TOILET ROOM, MEN OR WOMENS. FANS ARE RUNNING, BUT VENT IS NOT WORKING. INSTRUCTED TO REPAIR AND MAINTAIN.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: NO STEM THERMOMETERS ONSITE. INSTRUCTED TO PROVIDE STEM THERMOMETERS AND MAINTAIN IN KITCHEN.
code 40
Food Handler Requirements Met

Inspector note: FOOD HANDLER REQUIREMENTS NOT MET. INFORMATION PROVIDED.
code 45

What changed since the previous inspection?

Compared with Pass on March 26, 2015: 10 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.