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Isla Pilipina Restaurant
October 16, 2015 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeComplaint
- failed findings6
- critical findings0
Failed findings
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: OBSERVED 15 FRUIT FLIES FLYING AROUND IN KITCHEN PREP AREA, INSTRUCTED TO CLEAN AFFECTED AREAS, TO ELIMINATE PEST ACTIVITY, AND HAVE PREMISES SERVICE BY PEST CONTROL COMPANY, SERIOUS CITATION ISSUED: 7-38-020
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hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: NO FOOD CERTIFIED MANAGER ON DUTY WITH A VALID CITY OF CHICAGO SANITATION CERTIFICATE, POSTED OR AVAILABLE, WHILE POTENTIALLY HAZARDOUS FOODS ARE COOKED AND SERVED,(SUCH AS PORK BBQ AND FILIPINO CHICKEN) AT THIS TIME OF INSPECTION, INSTRUCTED TO ENROLL IN A CLASS WITH PROOF OF ENROLLMENT OR ACTUAL CERTIFICATE MUST BE AVAILABLE, AND A CERTIFIED MANAGER MUST BE ON DUTY AT ALL TIMES FOODS ARE COOKED, SERVED AND PREPARED, SERIOUS CITATION ISSUED: 7-38-012
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cold food not cold enoughOfficial wording: Dish Machines: Provided With Accurate Thermometers, Chemical Test Kits And Suitable Gauge CockInspector note: NO CHEMICAL TEST STRIPS FOR CHLORINE SOLUTION, FOR THREE COMPARTMENT SINK, PREMISES HAS THE WRONG TEST STRIPS ON SITE, (QAC QR TEST STRIPS) ONLY, INSTRUCTED TO PROVIDE TEST STRIPS FOR CHLORINE SOLUTION, SINCE THATS WHAT YOU ARE USING TO SANITIZE DISHES, AT THIS TIME OF INSPECTION, TESTED SANITIZING SOLUTION WITH MY OWN TEST STRIPS, SERIOUS CITATION ISSUED: 7-38-030
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toxic chemicals mishandledOfficial wording: Previous Minor Violation(S) Corrected 7-42-090Inspector note: CONTINUED NON COMPLIANCE ON PREVIOUS ORDERS ISSUED: 03/27/2015, INSPECTION REPORT #1532382, FOR VIOLATION LISTED BELOW, 45 NO FOOD HANDLER TRAINING IN ILLINOIS CERTIFICATES AT THIS TIME OF INSPECTION, MUST PROVIDE, SERIOUS CITATION ISSUED: 7-42-090
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOOR ALONG WALL BASE AND BEHIND EQUIPMENT NOT CLEAN. INSTRUCTED TO DETAIL CLEAN DAILY.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: WALLS IN KITCHEN AREA NOT CLEAN, HAS CHIPPING PAINT, AND NOT BEING MAINTAINED. INSTRUCTED TO DETAIL CLEAN AND RESEAL SURFACE.
What changed since the previous inspection?
Compared with Pass w/ Conditions on March 27, 2015: 5 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.