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Itacate

August 6, 2012 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings7
critical findings3

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Failed findings

food from a questionable sourcecritical

Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
Inspector note: HAND SINK NEEDED IN DISH WASHING AREA. MUST INSTALL AND MAINTAIN AT ALL TIMES.
code 11Priority
certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: ALL COOLERS MUST BE ON AND AVAILABLE FOR TESTING.
code 2Priority
water/temperature at the sink offcritical

Official wording: Water Source: Safe, Hot & Cold Under City Pressure
Inspector note: NO HOT WATER ON SITE AT TIME OF INSPECTION. MUST CORRECT AND HAVE HOT WATER AT ALL TIMES.
code 9Priority
Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered

Inspector note: MUST PROVIDE OUTSIDE GARBAGE AREA.
code 19
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: LIGHTS ABOVE COOKING EQUIPMENT IN NEED OF END CAPS. MUST SUPPLY AND MAINTAIN.
code 36
food improperly labeled

Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
Inspector note: MUST PROVIDE SLEF CLOSERS ON BOTH WASHROOM DOORS.
code 37
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: ANY AND ALL UNUSED/POOR REPAIR EQUIPMENT MUST BE REPAIRED OR REMOVED.
code 41

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.