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J & J European Deli

March 11, 2011 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings7
critical findings0

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Failed findings

toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: Found/observed rear exit door in sausage production area not rodent proofed, door had 1/2 to 1/4 inch gap on bottom of door, shall be repair/replaced, front entrance doors(2nd door)had gap on bottom and side of door, shall be repair.Citation #H000063600 issued with a court date of 4/14/2011, at 400 w superior in room #112 at 9:00 am.
code 18
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: Cooler shelving that had rust in walk in cooler shall be replaced, storage shelving that had rust shall be repair/replaced. Storage shelving that had exposed raw wood in bsmt. storage areas shall be repair/replaced. All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: Non food contact surfaces of walk in cooler racks/shelving. cooler shelving, rear kitchen storage areas, and storage shelving need detailed cleaning(crevices). All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: Floors in kitchen prep areas, sorage areas, and under storage shelving in bsmt.storage areas not clean need detailed cleaning(corners).
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: walls/ceiling in prep area, production areas not clean need detailed cleaning. damaged/stained ceiling tiles in rear kitchen area, storage area shall be replaced.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: Light shields in kitchen prep areas, production areas, coolers,and storage areas not clean need detailed cleaning.Broken light shield in dry goods storage shall be replaced.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: Exhaust vents(ventilation)in walk in coolers, kitchen areas, and production areas need cleaning.
code 38

What changed since the previous inspection?

Compared with Pass on September 15, 2010: 4 findings appeared for the first time. 3 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.