✓
J & J Fish
October 31, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings7
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: MUST LABEL BULK FOOD CONTAINERS IN THE REAR PREP AREA
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST REMOVE RUST FROM SHELING INSIDE THE WALK-IN COOLER,GREASE TRAP AT 3 COMPARTMENT SINK IN REAR PREP AREA AND EXTERIOR DOOR OF THE WALK-IN COOLER
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST DETAIL CLEAN ALL COOKING EQUIPMENT OF HEAVY GREASE BUILD-UP ALSO MUST DEFROST THE REFRIGERATOR FREEZER AT FRONT PREP AREA,HAS HEAVY ICE BUIKD-UP
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: WALLS NEED DETAIL CLEANING THROUGHOUT PREMISES,ESPECIALLY BEHIND STOVE AT WALL BASE,REMOVE GREASE BUILD-UP
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: MUST CLEAN INTERIOR OF LIGHT SHIELD COVERS IN THE REAR AND FRONT PREP AREA
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: MUST PROVIDE THERMOMETERS INSIDE ALL COLD HOLDING UNITS THROUGHOUT PREMISES
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: REMOVE CLUTTER FROM THE REAR STORAGE CLOSET,TO PREVENT RODENT HARBORAGE
What changed since the previous inspection?
Compared with Pass on June 14, 2011: 7 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.