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J + M Grille
April 25, 2016 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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surfaces not properly sanitizedOfficial wording: Food Protected During Storage, Preparation, Display, Service And TransportationInspector note: UPPER COMPARTMENT OF THE PEPSI ICE MAKER NOT MAINTAINED. WITH ORANGE/PINKISH WET MOLDY LIKE SUBSTANCE ON THE SURFACES. INSTRUCTED TO CLEAN AND SANITIZE THE SURFACES . INSTRUCTED NOT TO USE THE ICE MAKER NOT UNTIL IS CLEANED AND SANITIZED. SERIOUS VIOLATION 7-38-005(A).
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hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: NO CITY OF CHICAGO CERTIFICATE OF SANITATION POSTED ON THE WALL. ONE CERTIFICATE POSTED WAS EXPIRED ON 2/13/16. MANAGER ON SITE HAVE A CITY OF CHICAGO CERTIFICATE BUT HE LEFT IT AT HOME. INSTRUCTED MANAGER TO GET CITY OF CHICAGO CERTIFICATE AND POST IT IN PLAIN VIEW FOR THE CUSTOMER. SERIOUS VIOLATION 7-38-012.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST CLEAN ALL THE EXTERIOR OF ALL DRY FOOD CONTAIERS AND MAINTAIN.
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Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: ALL WIPING CLOTH MUST BE STORED ON A BUCKET WITH SANITIZING SOLUTION. NOT ON THE CHOPPING BOARD AND PREP TABLES.
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Food Handler Requirements MetInspector note: NO FOOD HANDLERS CETRTIFICATE AVAILABLE AT THIS TIME. MUST PROVIDE NEXT ROUTINE INSPECTION.
What changed since the previous inspection?
Compared with Pass on May 27, 2015: 5 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.