J9 Wine Bar

December 21, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: NOTED INTERIOR OF EXPOSED HANDSINK BASIN DIRTY NEXT TO DISHWASHING MACHINE.INSTRUCTED MANAGEMENT TO CLEAN EXPOSED HANDSINK.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: NOTED FLOORS IN BASEMENT HQAVE TO FINISHED BEING SEALED.INSTRUCTED MANAGEMENT TO FINISH SEALING THE FLOORS IN BASEMENT.
    code 34
  • food improperly labeled
    Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
    Inspector note: NOTED SELF CLOSING DEVICES AT MENS AND WOMENS RESTROOMS NOT FUNCTIONING.INSTRUCTED MANAGEMENT TO REPAIR SELF CLOSING DEVICES.
    code 37

What changed since the previous inspection?

Compared with No Entry on December 5, 2017: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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