Ja Grill Hyde Park

July 25, 2014 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings2
  • critical findings1

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Failed findings

  • food from a questionable sourcecritical
    Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
    Inspector note: FOUND NO EXPOSED HAND WASHING SINK IN THE REAR PREP AREA OR DISHWASHING AREA. INSTRUCTED TO INSTALL AN EXPOSED HAND WASHIN SINK, MUST HAVE HOT/COLD RUNNING WATER PER CITY CODE. ALSO, PROVIDE SOAP AND PAPER TOWELS. CRITICAL VIOLATION 7-38-030.
    code 11Priority
  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: FOUND NO CITY OF CHICAGO CERTIFICATE OR PROOF OF ENROLLMENT IN THE COURSE. MUST PROVIDE. SERIOUS VIOLATION 7-38-012A.
    code 21

What changed since the previous inspection?

Compared with Fail on July 17, 2014: 2 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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