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Ja' Grill

June 7, 2011 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense Re-Inspection
failed findings8
critical findings2

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Failed findings

handwashing sink blocked or barecritical

Official wording: Sewage And Waste Water Disposal, No Back Siphonage, Cross Connection And/Or Back Flow
code 10Priority
water/temperature at the sink offcritical

Official wording: Water Source: Safe, Hot & Cold Under City Pressure
Inspector note: VIOLATION REMAINS FROM 5-10-11.
code 9Priority
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

code 30
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

code 34
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
code 38

What changed since the previous inspection?

Compared with Fail on May 10, 2011: 8 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.