✓
Jack's Burger
October 24, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings3
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST CLEAN THE INTERIOR SHELVING AND THE RUNNER OF COOLERS TO REMOVE DEBRIS AND SPILLS. ALSO CLEAN THE COUNTER TOP WHERE SLUPPEE MACHINE IS DISPLAY.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOORS NEED CLEANING BEHIND AND AROUND COOKING EQUIPMENT TO REMOVE GREASE, SPILLS AND DEBRIS.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST INSTALL DRAIN BOARD AT THE 3 COMPARTMENT SINK TO PROPERLY AIR DRY DISHES.
What changed since the previous inspection?
Compared with Pass on July 14, 2014: 1 finding appeared for the first time. 2 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.