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Jaleo

August 8, 2024 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings6
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: Low temp dish machine not sanitizing at final rinse, 0ppm obtained on Cl test strips while machine wash being used, Chlorine jug was not connected to machine. Instructed manager to provide proper sanitizer concentration at final rinse. Priority violation 7-38-025.
    code 16
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: Fly trap mounted above food prep area, instructed to keep away from open food or clean dishes.
    code 38
  • Utensils, Equipment & Linens: Properly Stored, Dried, & Handled
    Inspector note: Deli cups not air dried and food labels not removed after washing, instructed to air dry all multi-use utensils.
    code 44
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: Bottom of ice scoop holder not clean. Instructed to clean and maintain.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: Ice build-up noted on walk-in cooler cooling unit.
    code 55

What changed since the previous inspection?

Compared with Pass on October 12, 2023: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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