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Jalisco Products & Spices
May 8, 2017 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense Re-Inspection
- failed findings3
- critical findings1
Failed findings
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food received at unsafe tempscriticalOfficial wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep AreaInspector note: NO PAPER TOWELS WERE PROVIDED AT THE EXPOSED HANDWASHING SINK. MUST PROVIDE. CRITICAL VIOLATION 7-38-030.
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: THE OVERHEAD GARAGE DOOR MUST BE RODENT PROOFED ALONG THE BOTTOM. THERE IS A 1/2" GAP IN SEVERAL AREAS ALONG THE BOTTOM OF THE DOOR. MUST RODENT PROOF ALL OUTER OPENINGS. SERIOUS VIOLATION 7-38-020.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: NO LIGHT SHIELDS PROVIDED ON THE LIGHT FIXTURE LOCATED ABOVE THE 3 COMPARTMENT SINK. MUST INSTALL.
What changed since the previous inspection?
Compared with Fail on April 26, 2017: 1 finding appeared for the first time. 2 findings recurred. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.