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James Hotel Chicago
August 3, 2016 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings3
- critical findings1
Failed findings
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hand hygiene slippingcriticalOfficial wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.Inspector note: OBSERVED BARE HAND CONTACT WITH READY TO EAT FOOD IN THE KITCHEN: FOUND A FOOD HANDLER PRESSING FRUIT DOWN ONTO THE PLATE WITH HIS BARE HANDS. NO BARE HAND CONTACT WITH READY TO EAT FOODS. CRITICAL VIOLATION 7-38-010(A)
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: OBSERVED CUTTING BOARDS STORED BEHIND THE FAUCET HEAD OF A DUMP SINK IN THE KITCHEN. INSTRUCTED TO STORE CUTTING BOARDS IN A SEPARATE AREA TO AVOID SPLASH CONTAMINATION.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: OBSERVED SLOW DRAINING HANDSINK IN THE BASEMENT MEAT PREP COOLER. INSTRUCTED TO CONTACT A PLUMBER TO REPAIR SLOW DRAINING HAND SINK AND MAINTIAN. • OBSERVED A LEAK UNDER THE MIDDLE COMPARTMENT OF THE 3-COMPARTMENT SINK. INSTRUCTED TO REPAIR LEAK AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass w/ Conditions on October 26, 2015: 2 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.