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Jareun Krung
November 2, 2023 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings9
- critical findings3
Failed findings
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handwashing sink blocked or barecriticalOfficial wording: Adequate Handwashing Sinks Properly Supplied And AccessibleInspector note: INADEQUATE HOT WATER IN THE EAST WASHROOM. MAXIMUM HOT WATER TEMPERATURE NOTED AT 95.5F. MUST PROVIDE A MINIMUM HOT WATER TEMPERATURE OF 100F. PRIORITY VIOLATION.
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE FOR EMPLOYEES. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION.
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: NO WRITTEN CLEANING PROCEDURE FOR A VOMIT/DIARRHEA EVENT AND ALL REQUIRED EQUIPMENT. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION.
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: TORN RUBBER DOOR GASKETS ON THE KITCHEN COOLER DOOR. MUST REPLACE. • MUST NOT USE RAW WOOD AS A MEANS OF ELEVATION FOR THE MICROWAVE OVEN.----MUST NOT USE TAPE AS A MEANS OF REPAIR FOR THE WALK-IN COOLER LIGHT SWITCH.
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Warewashing Facilities: Installed, Maintained & Used; Test StripsInspector note: NO QUATERNARY CHEMICAL TEST STRIPS ON SITE FOR THE QUATERNARY SANITIZER BEING USED AT THE THREE COMPARTMENT SINK. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: DIRTY METAL RACK SHELVING WITH RUST AND FOOD DEBRIS THROUGHOUT THE WALK-IN COOLER. MUST CLEAN AND MAINTAIN.
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Garbage & Refuse Properly Disposed; Facilities MaintainedInspector note: OUTSIDE WASTE RECEPTACLE OVERFLOWING WITH GARBAGE AND UNABLE TO CLOSE THE LID TO BE TIGHT FITTING. BEVERAGE WASTE CANS AND PILED WOOD ON THE GROUNDS SURROUNDING THE CONTAINER. MUST REMOVE ALL OVERFLOWING GARBAGE AND GARBAGE ON THE GROUNDS. PRIORITY FOUNDATION VIOLATION.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: ALL UNNECESSARY THROUGHOUT THE BASEMENT STORAGE MUST BE STORED ELEVATED, ORGANIZED OR REMOVED FROM THE PREMISES. • MISSING BASEBOARD WALL COVING INSIDE THE WALK-IN COOLER AND STORAGE AREA NEXT TO THE WALK-IN COOLER. MUST REPLACE. • FLOORS IN THE FOLLOWING AREAS NEED CLEANING: INSIDE THE WALK-IN COOLER, PILED ICE REMOVED IN THE WALK-IN FREEZER, HALLWAY CLOSET.----MISSING CEILING TILE INSIDE THE HALLWAY CLOSET. MUST REPLACE.-----HOLES IN WALLS AT THE KITCHEN HAND WASHING SINK AND OPENING IN METAL AT THE WALL NEXT TO THE DISH WASHING MACHINE. MUST SEAL ALL.----MUST NOT USE RAW WOOD AS A WALL MOUNT AT THE KITCHEN COOLER AND RAW WOOD ON THE WALK-IN COOLER DOORS. MUST PAINT/SEAL.----WALLS THROUGHOUT THE WALK-IN COOLER WITH DIRT AND FOOD SPLATTER. MUST CLEAN AND MAINTAIN.
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Adequate Ventilation & Lighting; Designated Areas UsedInspector note: MUST PROVIDE ADEQUATE LIGHTING INSIDE THE WALK-IN FREEZER.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.