Jareun Krung

August 9, 2024 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings6
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: NOTED TOP INTERIOR OF BASEMENT ICE BIN IN NEED OF CLEANING. INSTRUCTED TO REMOVE ICE, CLEAN AND SANITIZE SURFACES AND MAINTAIN.
    code 16
  • food prep surfaces dirty
    Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
    Inspector note: NOTED 1 COOLING UNIT IN REAR PREP AREA/DISH ROOM AND 2 COOLING UNITS IN KITCHEN NOT WORKING. INSTRUCTED TO REPAIR UNITS FOR COLD HOLDING AT 41 OR BELOW AND MAINTAIN OR REMOVE FROM FACILITY.
    code 33
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: NOTED VARIOUS CONTAINERS AT COOKS LINE STORING DRY INGEDIENTS WITHOUT LABELS OF CONTENT. INSTRUCTED TO LABEL ALL ITEMS REMOVED FROM ITS ORIGINAL CONTAINER WITH COMMON NAMES.
    code 37
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: NOTED CUTTING BOARDS WITH DEEP CUTS AT KITCHEN PREP AREA. INSTRUCTED TO CLEAN, SANITIZE AND RESTORE TO A SMOOTH AND EASY TO CLEAN SURFACE OR REPLACE AND MAINTAIN.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: NOTED AN EXCESSIVE AMOUNT OF ICE BUILDUP ON THE FLOOR/WALLS/CEILING OF THE WALK IN FREEZER. MUST REMOVE EXCESS ICE, DETAIL CLEAN, AND MAINTAIN.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: NOTED RACK OF UNUSED POTS/PANS AND EQUIPMENT AND BROOMS/MOPS AND SCRAP WOOD IN BASEMENT CLOSET. INSTRUCTED TO REMOVE DECLUTTER BY REMOVING ALL UNUSED AND UNNECESSARY ITEMS AND ELEVATE ANY KEPT ITEMS A MINIMUM OF 6 INCHES FROM THE GROUND • NOTED GRIME AND DEBRIS UNDERNEATH FRONT BAR 3 COMPARTMENT SINK. INSTRUCTED TO DEEP CLEAN AND MAINTAIN. • NOTED CEILING THROUGHOUT BASEMENT COVERED WITH A WHITE INSULATION/PACKING FOAM AND HOLE IN WALL COVERED WITH METAL SHEET. INSTRUCTED TO REPAIR, RESTORING TO A SMOOTH AND EASILY CLEANABLE SURFACE.
    code 55

What changed since the previous inspection?

Compared with No Entry on August 2, 2024: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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