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Java Bar

April 11, 2023 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings3
  • critical findings0

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Failed findings

  • cold food not cold enough
    Official wording: Proper Cold Holding Temperatures
    Inspector note: Found several TCS food items held at improper temperature, 3 lbs Deli meat at 55.4f, 6 half gallon milk jugs at 54.3f. food items stored in prep cooler at cafe prep station. instructed manager to keep such foods held at 41f or lower. food discarded valued at $40. Priority violation 7-38-005.
    code 22
  • food prep surfaces dirty
    Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
    Inspector note: Found Prep cooler for dairy and deli sandwiches air temperature at 57.1f, instructed manager to keep all coolers that is used for TCS food storage at 41f or lower. Cooler is tagged not allowed to use. priority violation 7-38-005.
    code 33
  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: Missing thermometer in dairy prep cooler, instructed to provide.
    code 36

What changed since the previous inspection?

Compared with Pass on January 26, 2022: 3 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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